Saturday, November 5, 2011


poached apples in wine [from vegan italiano].

i drank the leftover wine...not sure if you're supposed to, but hey! the cinnamon stick just works so well...delicious!

this is what i ate allllll of last week. i'm seriously talking everyday here. it should have some sort of bean--chickpea? next time for sure.

this pad thai [w/o egg] is from a lunch date at our local thai pavillion. everytime i eat there, i love it more and more. this leftover box does not do it justice (most leftover boxes don't). the portion was HUGE.

i keep making cookies when i don't want to do homework. luckily, the flour is now G O N E. so no more! made banana soft serve w. two bananas && some rice milk on top of crumbled cookies.

now i have a stomach ache.


The Shenandoah Vegan said...

Classy way to treat yourself to dessert.

Carissa said...

Mmm banana soft serve:) and that wine sound so great!