![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEijd_GpV6BMYf_59GUybPWzgltzi4d9iw08V0_WAM0N_Ed5-t-lu_6mG4FTJsvqAmQF188kxOZduLOjwzf_sWB-9_a_pDL3pNlRptxygKX1EMEutlA1BC80P_s4Oysj8-5KvK-wx-PKvsW4/s400/fiestacafe+042.jpg)
it proved extremely difficult because of the lack of use in my right wrist, but i think baking is really great exercise for it. i need it to bend in ways it isn't used to anymore and what better way than kneading bread/crust/etc!
i made two different pizza crusts. although, my intention is to make breadsticks for dipping in spaghetti sauce. i opened the liquid smoke for one batch--i wanted to bake it RIGHT away because it smelled so delicious, but i'd already decided to make the sweet cinnamon/sugar combo first.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5MMj5zktXPZxDdNPnWMz15rzJTo2ZqGBjeZStIKqk2mlfRadBFjR5F3hN1VVOprtO4kWBxe4hbIVBHDHnRrh0y6_7YnOQnp8nTAuN3fiaTfbv7argcKiTel3igDvj6lS94hU71z_hf0Kx/s400/fiestacafe+040.jpg)
i made both 'pizza crusts' with the following: onion powder, garlic powder, southwest seasoning, oregano, rosemary, thyme, and basil.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgEzioA2y0zuvTu8box7hyphenhyphenpGeQcU3E_xAXYbzS9qPzpZKjIVqIFgoiJudv8RFTk7llXnM-ebIaRHRlKXl3ee61o2ogCyjGTwp8kMxrYwsQu40u9SC16rptdUcIrf_yUszLbZEoytqMpyzEE/s400/fiestacafe+039.jpg)
the bread loaf, i threw a bunch of ingredients together including: vanilla, flour, sugar, maple syrup, coconut milk, sugar, cinnamon, ginger, and nutmeg. i broke the dough into two portions. i laid the first one in the bread pan and then spread coconut milk on top. then i sprinkled cinnamon and sugar on top. next, i put the other portion on and repeated the cinnamon/nutmeg/coconut milk mixture.
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQtVmYptOOT7nGjWDhH84cnCpRr7HMJBD0ur0bJpYkFz-Yi4DXRyezLxYtn3AsnfoP51qzWvoUR9uuEgrwGgh04A2c0U_x8qczE9ZBz8w6NBtCavBgYpcwl1DOgTPxii27lYQhmpGlnil4/s400/fiestacafe+038.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj49lQQfi9MSIKLIhV-qwobc8KViDurykQwv-KaYOT94dixrVliX0we_s7UXHVjy71iDmyb2Dco7GR3FJ9BEMcglJS8Za8IY4n8Q9Gwx3u2MJO0VZ2loaDgvjpAksxHfevLpED3GoVIx1lo/s400/fiestacafe+044.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjaK1qKV1EpW3DejIdhAkP9EsCz01DG7vYsrLLAUyqn93tTHyh-UjFxy3owMFOgH1b7_eU_BsO7Yr2el0mEmhi-1sWOMy5Sy4Hh0Q9eef1oBFnjaVf9-KWmUwFMvMixew2LBdpCgrpDj-bg/s400/fiestacafe+037.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi3xibRSs93bMnjBw6LyfGi30jLH2fak9axjOa56zzfSIsHmCcapL486axI_nBt_RWxIHAxjMqPzYGV3Y_h-EV0Ls8EU8-AC8tObsyXU7ckWxdjriFe9OshRWmDwLNzG-bcOVs_MZ3T9KMB/s400/fiestacafe+045.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgn0f-E0ECH9zEYVOIu4NCFkxbk5eqoL53bbdx5VD_RbjJbEiVP4nWTZKWf-Jx3v3sDwEiidj4voNyYPtAO3pwU0yp_ebApw12qJ8z0TQ94yD6RyqQ3Bkc0rGzRGhGKOBpz9SuzVnTF9T63/s400/fiestacafe+057.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgsTmXfY_TQ5fmUSgpDhaba6h3KYJbzw8xy5R5t8dQf77ZBGXfmlHNnQcaox0_TTdDyrEuAI-uSuZ7ywHA9Q5wB47s1qdw5NEksqpaUJT7SYYZuJ-z5vDmDgTOQ47qW0mUSJhnykr9ePHE5/s400/fiestacafe+052.jpg)
![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvvTQXC9YSJRuPdH05d9MzZr5EFrYn-QYHh7fAnoxEFdSW2RajPtqmAai0YW8brygb7VvU1XQlgEajKtff0SmojxgAXWVwT3fFXOJy8DdJeIS6z8Yl5X58fnF03pnw7OM8IzBQKqQK_9eX/s400/fiestacafe+063.jpg)
it smelled so yummy and tasted soooo yummy. however, i am so full and think that i probably used WAY too much sugar in it...
ooops!
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