Sunday, June 13, 2010

my brother's birthday is next week, but he was home this week so my mom made strawberry pie for him. it's vegan!

i enjoyed a nice sliver of this guy. it's just sliced strawberries with a glaze she buys at the store and a graham cracker crust.

i love how simple it is, yet how delicious!

this is my own version of chipotle's cilantro-lime rice. it's made with brown rice, cilantro, the juice from 2 limes, onion, two cloves garlic, and i added mushrooms.

i top it with a dash of balsamic vinegaratte and it's perfect.

the last of my dad's asparagus is in this dish. i am so, so incredibly sad to see the end of it. it was so good and simple. :(

my breakfasts have revolved around banana and pumpkin butter for awhile. i really, really like rice cakes--i feel weird saying that, but i really do.

this is just two rice cakes with pumpkin butter and a banana sliced and split between the two cakes.

1 comment:

The Shenandoah Vegan said...

MMMMMMMmmmm!!!!! Mouthwatering pics! Great job!