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today, i made BBQ tofu stir fry. i was originally going to bake the tofu, but i had the oven up too high and the fire alarm went off....needless to say my roommate was annoyed. i think this is the 2nd time in 2 weeks that the alarm has gone off while i am cooking. i couldn't get a good picture of it, but oh well.
so, i just ended up putting it in the stir fry with onions and mushrooms. not very exciting but it smelled great and tasted pretty good. i'm not really a fan of tofu unless it is baked. i like when it has more of a rubbery texture so i don't fry it very often. maybe i'm not frying it long enough though. who knows. i'm impatient.
also, i'm looking into purhcasing a food process. i've heard that kitchenaid is quieter, but cusine art is more durable and allows for more blade options...anyone have any suggestions???? i could really use them.
1 comment:
i had a housemate that would set the smoke alarm off almost without fail every time he went into the kitchen. making toast, cooking at the stove, anything. it got to a point where it became a joke: whenever the alarm went off no matter who was in the kitchen: "Sean!!! what are you making???"
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