i thought it might work for a pizza crust, but i think my mom's oven might be broken. it never cooks anything well enough. or maybe i just didn't make it right??
not sure, but this was just okay.
the following are apples cooked in wine with cinnnamon. this was absolutely delicious and i will definitely be making it again.
i placed it on top of phyllo dough and it was fabulous!
1 comment:
Bummer about the polenta. I've had some not so great experiences with it as well. My best experience was making it like a porridge w/soy cream
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