Saturday, July 24, 2010

some great, some not so great

i wanted to try polenta b/c i have a heard a lot about it, but never had it.

i thought it might work for a pizza crust, but i think my mom's oven might be broken. it never cooks anything well enough. or maybe i just didn't make it right??

not sure, but this was just okay.

the following are apples cooked in wine with cinnnamon. this was absolutely delicious and i will definitely be making it again.

i placed it on top of phyllo dough and it was fabulous!

1 comment:

The Shenandoah Vegan said...

Bummer about the polenta. I've had some not so great experiences with it as well. My best experience was making it like a porridge w/soy cream